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French Fries

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French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes, are batonnet or allumette-cut deep-fried potatoes. French fried potatoes are a favorite food in countries around the world. Perhaps it is the flavor of the fat, or the salt—or both—that leads us to purchase the potatoes often. Resep masakan sederhana kali ini kita akan membuat French Fries dengan 6 langkah. Langsung saja disimak cara mengolahnya.

French Fries
Thousands of new, high-quality pictures added every day. Once discovered/invented French fries became extremely popular in France, particularly in Paris, where they were sold by push-cart vendors on the streets and called "frites". These crispy french fries are easy to make and seriously good!

Kamu bisa mengolah French Fries menggunakan 9 bahan ini dan dengan 6 cara simpel untuk membuatnya.

Bahan yang dibutuhkan untuk mengolah French Fries

  1. Tambahkan 4 kentang ukuran besar.
  2. Ambil 1 sdm gula pasir.
  3. Tambahkan 1 sdt garam halus.
  4. Siapkan 1 sdm maizena.
  5. Ambil 2 sdm terigu cakra.
  6. Tambahkan 3 siung bawang putih geprek, saya pakai 1 sdm bawang putih bubuk.
  7. Ambil Minyak utk menggoreng.
  8. Ambil Taburan :.
  9. Ambil Secukupnya garam halus atau kaldu bubuk.

A healthy air fryer recipe that makes addictive fries in minutes! Crispy french fries made in the air-fryer, with just a small amount of oil! I never make French fries at home. Mostly because deep-frying anything is always messy, annoying, and time-consuming. (Anyone else hate cooking in batches?!) French Fries health benefits, risks & nutrition facts Quick Facts.

Cara membuat French Fries

  1. Bersihkan kentang, kupas, rendam, potong memanjang. Cuci bersih sampai air rendaman bening..
  2. Didihkan air yang sekiranya cukup untuk merendam semua kentang. Masukkan gula pasir, garam dan bawang putih. Rebus kentang sampai 1/4 matang kira-kira 3-5 menit. Angkat dan tiriskan kentang..
  3. Dinginkan kentang di kulkas kira-kira 10-15 menit. Setelah dingin, masukkan kentang di toples, masukkan tepung terigu dan maizena. Kocok sampai seluruh permukaan kentang berbalut tepung..
  4. Simpan kentang di freezer hingga beku 1-2 jam..
  5. Dalam wajan, panaskan minyak sampai benar-benar panas, lalu kecilkan api. Goreng kentang hingga setengah matang. Pastikan kentang terendam minyak. Angkat. Dinginkan..
  6. Goreng lagi dengan cara di atas sampai matang. Angkat, tiriskan, hidangkan. Taburi dgn taburan dan saos favorit..

There is no exact history of French fries. The American word for " Pommes Frites" - a Belgian side-dish consisting of deep-fried, finger-length pieces of potatoes, served hot and salted. Traditionally served to anything from Moule. When the craving for french fries strikes, it's great to be able to make them at home! For crispy french fries, use starchy russet potatoes to get fries crunchy on the outside and fluffy on the inside.

- Selamat Mencoba -


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