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Dalgona coffee whipcream

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Yang lagi #DiRumahAja #SamaSaya yukkkk cobain Dalgona Coffe yang Lagi Viral tp edisi dessert box. The famous dalgona coffee with a bit of mix heavy whipping cream on top and whipped coffee mix well and enjoy! Kindly support my little YouTube channel! Resep masakan sederhana kali ini kita akan membuat Dalgona coffee whipcream dengan 2 langkah. Yuk disimak cara mengolahnya.

Dalgona coffee whipcream
Dalgona Coffee - or whipped coffee - as it's sometimes called, is taking the internet by storm. In fact, soon it'll just be called Tik Tok coffee since EVERYONE on the app is making it. Dalgona Coffee Recipe with Step by Step Picture.

Kamu bisa mengolah Dalgona coffee whipcream menggunakan 5 bahan ini dan dengan 2 cara simpel untuk memasaknya.

Bahan-bahan untuk mengolah Dalgona coffee whipcream

  1. Siapkan 1 Sachet nescafe classic.
  2. Siapkan 2 Sdm gula aren/gula pasir.
  3. Tambahkan Secukupnya air hangat.
  4. Tambahkan Secukupnya Susu uht full cream.
  5. Ambil Topping: whipcream.

This whipped coffee or beaten coffee recipe is super delicious and it is a viral trending coffee. Coffee habits are getting whipped in quarantine. A creamy, four-ingredient coffee known as Dalgona in South Korea is taking over social media during the coronavirus lockdown. Dalgona coffee, or whipped coffee, is probably all over your Instagram feed right now.

Cara mengolah Dalgona coffee whipcream

  1. Tuang 1 Sachet nescafe dalam wadah tambahkan gula dan air hangat aduk rata menggunakan mixer (me: saringan kecil) aduk sampai menjadi foam.
  2. Siapkan gelas tata batu es secukupnya, tuang susu uht masukkan kopi yg sudah menjadi foam di atas susu beri topping whipcream.

Everything you need to make whipped coffee. Dalgona coffee is whipped coffee made with instant coffee and sugar and served over cold milk. It's named after a Korean sponge sugar candy. While we are staying home, this dalgona coffee has. How to Make Dalgona Coffee, the Latest Trend on TikTok and YouTube: The Instagram-friendly beverage you can make with just two ingredients at home.

- Selamat Mencoba -


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